A few weeks ago I wrote about coffeehouses in the context of Pepys' Diary and Stephenson's Quicksilver, making a couple hamfisted allusions to them being "nodes in London's information networks" as with their contemporary wifi-ed equivalents. With serendipity (I assume!), The Economist wrote a lengthier, better article on the same subject in their excellent Christmas special, even ending on a firm suggestion as to the appropriate economic model underpinning today's equivalent i.e information wants to be free! Here's a couple of choice quotes:
"Where do you go when you want to know the latest business news, follow commodity prices, keep up with political gossip, find out what others think of a new book, or stay abreast of the latest scientific and technological developments? Today, the answer is obvious: you log on to the internet. Three centuries ago, the answer was just as easy: you went to a coffee-house. There, for the price of a cup of coffee, you could read the latest pamphlets, catch up on news and gossip, attend scientific lectures, strike business deals, or chat with like-minded people about literature or politics. The coffee-houses that sprang up across Europe, starting around 1650, functioned as information exchanges for writers, politicians, businessmen and scientists. Like today's websites, weblogs and discussion boards, coffee-houses were lively and often unreliable sources of information that typically specialised in a particular topic or political viewpoint."
"(Today's) hotspots allow laptop-toting customers to check their e-mail and read the news as they sip their lattes. But history provides a cautionary tale for those hotspot operators that charge for access. Coffee-houses used to charge for coffee, but gave away access to reading materials. Many coffee-shops are now following the same model, which could undermine the prospects for fee-based hotspots. Information, both in the 17th century and today, wants to be free—and coffee-drinking customers, it seems, expect it to be."
The Economist: The internet in a cup
[Also clocked by Ben Hammersley]



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